Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mukimo wa nduma(arrowroots). One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Mukimo wa Nduma(Arrowroots) is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Mukimo wa Nduma(Arrowroots) is something that I’ve loved my whole life.

Cooking has no limitation or rule…to make authentic and unique cuisines you need to be wild in thoughts and find inspiration. Let's get wild and have a bit. Nduma is one of the indigenous / traditional foods in Kenya. It's served for breakfast lunch and dinner, of course, cooked in different ways.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mukimo wa nduma(arrowroots) using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mukimo wa Nduma(Arrowroots):

1. Prepare 1 kg arrowroots
2. Prepare 2 tbs oil
3. Take 1 onion/spring onion
4. Take 1 cup green maize pre-boiled
5. Prepare 1 cup fresh cream or milk
6. Take 2 tbs butter or margarine
7. Get Salt

Stuffed Nduma Balls (Arrow Roots) - Jikoni Magic. Kenyan Mukimo Recipe How to make Mukimo - Jikoni Magic. Arrow roots a.k.a Nduma as Kenyans like to call them are tubers which were indigenously grown. They were highly regarded in ancient times.

Steps to make Mukimo wa Nduma(Arrowroots):

1. Wash the arrowroots and place them in pot of boiling water
2. When ready and cooked drain excess water mash them cover n set aside
3. In a separate pan,fry the onion with little oil(I used spring onion it has great taste)
4. Add maize and fried onions to arrowroots. Mash to rough paste
5. Add fresh cream or milk,butter and salt.mash until all the ingredient are well blended.
6. Serve with beef stew or ndengu curry

Arrow roots a.k.a Nduma as Kenyans like to call them are tubers which were indigenously grown. They were highly regarded in ancient times. Due to the increased lifestyle diseases, many Kenyans are urged to eat healthy and one of the most recommended source of. Kenyan Mukimo Recipe How to make Mukimo - Jikoni Magic. Mukimo is a staple food Mukimo is a staple food of the Kikuyu community in Kenya.

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