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Step-by-Step Guide to Prepare Quick Crispy Fried Arrowroot

 ·  ☕ 4 min read  ·  ✍️ Esther Guzman

Crispy Fried Arrowroot

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, crispy fried arrowroot. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Crispy Fried Arrowroot is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Crispy Fried Arrowroot is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook crispy fried arrowroot using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crispy Fried Arrowroot:
  1. Get 1 arrowroot boiled and cut into strips
  2. Take Half tsp nutmeg
  3. Prepare Half a cup breadcrumbs
  4. Make ready 1 lightly beaten egg
Instructions to make Crispy Fried Arrowroot:
  1. Arrange your ingredients in order.. Arrowroot, beaten egg, breadcrumbs mixed with nutmeg
  2. Deep arrowroot in egg then coat it with breadcrumbs and set aside, until all the arrowroot are coated.
  3. Heat oil in a deep pan on medium flame, and fry your arrowroots until golden brown on all sides
  4. Remove and set a side in a paper towel to drain excess oil and serve

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