Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, masala nduma/ arrowroots. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Nduma is one of the indigenous / traditional foods in Kenya. It's served for breakfast lunch and dinner, of course, cooked in different ways. Cooking has no limitation or rule…to make authentic and unique cuisines you need to be wild in thoughts and find inspiration. Let's get wild and have a bit.

Masala nduma/ arrowroots is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Masala nduma/ arrowroots is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook masala nduma/ arrowroots using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Masala nduma/ arrowroots:

1. Take 4 medium sized arrowroots
2. Get 1 large onion
3. Make ready 2 large tomatoes
4. Get 2 bunches dhania
5. Prepare 3 tablespoons water
6. Make ready Cooking oil
7. Take to taste Salt
8. Make ready 1 tablespoon soy sauce
9. Make ready 1 tablespoon tomato paste
10. Prepare 1 teaapoon red chilli (optional)
11. Take 1 tablespoon tumeric
12. Get 2 teaapoons mixed spices

They were highly regarded in ancient times. arrow root farming was previously regarded as a hard crop to grow since it required you to be near a river or a swamp. Fresh arrow roots flowing in and out. Waiting for your orders please! please! please! First time seeing Nduma #arrowroots plant (thought it was always the elephant ears plant, just Is it true that #ArrowRoots from Western #Kenya and those from Meru, Embu, Kirinyaga, and Murang'a.

Instructions to make Masala nduma/ arrowroots:

1. Peel the arrowroots, wash, cut into desired pieces and boil to softed.
2. After boiling, drain all the watet and set it aside. Meanwhile heat up cooking for deep frying the ndumas
3. Deep fry the ndumas till they become crispy. Drain the oil and set aside
4. In a saucepan, fry the onions and tomatoes. Add in the tomato paste and all the spices and soysauce and stir to mix well
5. Add in the 3 tablespoons of water to form a paste
6. Add in the dhania, stir well. Let it cook for 1 min. Serve and enjoy
7. Add in the deep fried ndumas slowly as you make sure they are coated in the paste

Waiting for your orders please! please! please! First time seeing Nduma #arrowroots plant (thought it was always the elephant ears plant, just Is it true that #ArrowRoots from Western #Kenya and those from Meru, Embu, Kirinyaga, and Murang'a. Arrowroot contains a good amount of potassium, iron and B vitamins, which is great for metabolism Stuffed Nduma Balls Arrow Roots Jikoni Magic. Creamy Egg Curry Fried Egg Masala Curry Jikoni Magic. Creamy Matumbo Curry With Pilipili Hoho Bell Peppers Jikoni Magic.

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