Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, white rice,tomatoes sauce,plantain and spinach leave. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cook with me / jellof rice with gizard sauce! How to make vegetable pasta without tomatoes! Unfortunately simply swapping brown rice for the white rice in this recipe will not work. Brown rice requires more liquid and a longer cooking time to Add the diced tomatoes (with juices), cannellini beans, spinach, and uncooked rice to the pot.

White rice,tomatoes sauce,plantain and spinach leave is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. White rice,tomatoes sauce,plantain and spinach leave is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have white rice,tomatoes sauce,plantain and spinach leave using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make White rice,tomatoes sauce,plantain and spinach leave:

1. Take 2 cups rice
2. Get 1 cup vegetable oil
3. Take 3 maggi cube
4. Make ready 1 tablespoon pinch of salt
5. Prepare 1 onions bulb(chopped and blended)
6. Get 1 bunch pumpkin leaf
7. Take 1 plantain
8. Take 5 fresh pepper
9. Make ready 5 fresh tomatoes

I had spaghetti sauce left over so used it and paste added onions carrots garlic bellpepper and left out the. This spinach rice recipe is an all in one dish. Greens and beans along with carbohydrates turn this into a perfect meal. If you are vegan or vegetarian, replace chicken stock with We substituted the white rice for Brown Basmati.

Instructions to make White rice,tomatoes sauce,plantain and spinach leave:

1. Put water on the fire and per boil your rice,drop it after 5miutes and wash back into the fire,with a new water and add a little salt to the water
2. Check to see when the water is dried and if the rice is done drop the rice,you can drop the rice
3. Put a new pot on the fire,fry your peeled and sliced plantain, put oil in the pot allow it to heat then add your plantain
4. Drop the plantain when it comes yellow, you must turn each side to prevent burning.
5. When your plantain is ready use the same oil on the fire to fry your tomatoes,pepper and onions, if you want you can change the oil
6. While it fry,add your crayfish too and add your water after 5minutes,the water should not be much
7. ADD your maggi and salt, cover the pot and allow it to boil for another 5minutes and drop the pot
8. Wash your chopped spinach leave, put a little water in pot and add your spinach leave to,drop it down after 2minutes and squeeze out the water from it
9. Your meal is ready and can be served

Greens and beans along with carbohydrates turn this into a perfect meal. If you are vegan or vegetarian, replace chicken stock with We substituted the white rice for Brown Basmati. Used one can of pinto beans drained. One can of fire roasted diced tomatoes. Meanwhile, boil the gnocchi according to pack instructions.

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