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Steps to Prepare Award-winning Pumpkin Cheese Cake On Cake

 ·  ☕ 4 min read  ·  ✍️ Darrell Brock

Pumpkin Cheese Cake On Cake

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, pumpkin cheese cake on cake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pumpkin Cheese Cake On Cake is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Pumpkin Cheese Cake On Cake is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have pumpkin cheese cake on cake using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Cheese Cake On Cake:
  1. Prepare 17 oz Fresh pumpkin
  2. Take 8 oz Cream cheese
  3. Prepare 1 1/4 cup White sugar
  4. Prepare 1/2 cup Brown sugar
  5. Prepare 3 each Eggs
  6. Take 1 each Yoke of egg- discard white for crust
  7. Take 1/4 cup Sour cream
  8. Prepare 1/2 tsp Nutmeg
  9. Prepare 1/2 tsp Ground cloves
  10. Make ready 1 tsp Cinnamon
  11. Prepare 1 tsp Vanilla
  12. Get Crust
  13. Get 1 box Yellow Cake mix
  14. Get 1 stick Butter
  15. Make ready 1 each Egg white - discarded from filling
Instructions to make Pumpkin Cheese Cake On Cake:
  1. Preheat oven at 350°F. Put crust together. Cake mix, butter, egg white. Press in spring pan/ cake pan as a crust.
  2. Mix up all filling ingredients: pumpkin, cream cheese, sour cream, sugars, eggs, spices, etc… Pour into on the crust. Bake at 350 for 1 hour.

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