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Simple Way to Prepare Ultimate Steamed Okara Powder Bread with Microwave

 ·  ☕ 5 min read  ·  ✍️ Alberta McGuire

Steamed Okara Powder Bread with Microwave

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, steamed okara powder bread with microwave. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Steamed Okara Powder Bread with Microwave is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Steamed Okara Powder Bread with Microwave is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook steamed okara powder bread with microwave using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Steamed Okara Powder Bread with Microwave:
  1. Prepare 50 grams Okara powder (refer to Step 8)
  2. Take 170 grams Yogurt
  3. Take 1 Egg
  4. Take 20 grams Sweetener (your choice: sugar, syrup, etc)
  5. Get 3 to 4 grams Baking soda
  6. Prepare 1 Vanilla extract
Instructions to make Steamed Okara Powder Bread with Microwave:
  1. These are the ingredients. I use a 5000 g tub of yogurt and divide it into 3 potions. The baking soda amount is not that exact.
  2. Line the base of a microwave-proof tupperware with baking parchment. This helps in removing the bread from the container easily later. You can use any bit of parchment.
  3. Place a bowl on a scale and measure each ingredient. Mix well with a whisk.
  4. Pour the batter into the tupperware and give several taps to the bottom of the tupperware to even the surface. Microwave uncovered for 5 minutes (500W).
  5. I normally finish washing up while it's microwaving. Pour water into the used bowl and mix the water with a whisk. The leftover mixture will rinse off quickly. It is easy to finish cleaning up.
  6. It is done in 5 minutes. The bread will puff up well. Is this because the baking soda and yogurt react to each other??
  7. Tip the bread out onto a lid and leave to cool. I divide the bread into 6 portions. I eat 2 portions at each meal.
  8. I bought this okara powder packet from a shopping site. It is different from the normal okara sold in the supermarket because this is actually very powdery. According to the instructions, this powder as fine as kinako powder.

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