Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, thrifty mock shrimp in mayonnaise sauce (with okara). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Thrifty Mock Shrimp in Mayonnaise Sauce (with Okara) is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Thrifty Mock Shrimp in Mayonnaise Sauce (with Okara) is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook thrifty mock shrimp in mayonnaise sauce (with okara) using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Thrifty Mock Shrimp in Mayonnaise Sauce (with Okara):
- Make ready 150 grams Fresh okara
- Make ready 130 ml Milk
- Get 80 grams Katakuriko
- Get 1/2 tsp Dashi stock granules
- Make ready 2 rounded tablespoons ●Mayonnaise
- Make ready 1 rounded tablespoon ●Ketchup
- Make ready 2 tsp ●Condensed milk
- Take 1 tsp ●Lemon juice
- Make ready 3 tbsp Vegetable oil
Instructions to make Thrifty Mock Shrimp in Mayonnaise Sauce (with Okara):
- Put the okara, katakuriko, dashi stock granules, and the milk into a bowl. Knead until it's as soft as your earlobes.
- Form into bite-sized round patties. Poke a hole in the center with a chopstick and shape into a donut. Heat some oil in a frying pan, and fry both sides of the patties over medium heat until slightly browned.
- Combine all ● ingredients. Mix into the frying pan from Step 2 and coat the patties to finish.
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