Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy spring rolls with nori tsukudani and okara. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy Spring Rolls with Nori Tsukudani and Okara is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Easy Spring Rolls with Nori Tsukudani and Okara is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have easy spring rolls with nori tsukudani and okara using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Spring Rolls with Nori Tsukudani and Okara:
- Make ready 3 Spring roll wrappers (store-bought)
- Prepare 80 grams Fresh okara
- Prepare 1 as much (to taste) Nori seaweed tsukudani
- Make ready 1 as much (to taste) Melting cheese
Steps to make Easy Spring Rolls with Nori Tsukudani and Okara:
- Cut the spring roll wrappers into fourths.
- Place the okara, nori tsukudani, and cheese on the wrapper and roll it up. That's all!
- You can either deep-fry these spring rolls or shallow-fry them.
- They're good as a snack or in bentos since they're bite-sized.
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