Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, okara fried rice. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Okara Fried Rice is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Okara Fried Rice is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook okara fried rice using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Okara Fried Rice:

1. Get 100 grams Fresh okara
2. Make ready 1 Egg
3. Get 1 Wiener (or bacon or ham)
4. Make ready 1/2 Japanese leek
5. Take 100 ml Dashi stock (1 teaspoon of granulated dashi + water is also OK)
6. Take 1 Salt and pepper

Instructions to make Okara Fried Rice:

1. Mix the okara and the egg together and set aside. Cut the wiener into whatever sized pieces you like (I used Spam). Mince the leek (or whatever vegetables).
2. Lightly oil a heated frying pan and cook the wieners and leek. Lightly season with salt and pepper.
3. Once the leek has wilted, add the okara and cook until it's generally broken up. Mix everything together, then add the dashi stock and cook to your desired moistness. Use salt and pepper to adjust the taste and it's complete.

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