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Simple Way to Prepare Super Quick Homemade Easy Okara Banana Cookies

 ·  ☕ 4 min read  ·  ✍️ Georgia Phelps

Easy Okara Banana Cookies

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy okara banana cookies. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Okara Banana Cookies is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Easy Okara Banana Cookies is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have easy okara banana cookies using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Okara Banana Cookies:
  1. Get 1 Banana
  2. Prepare 100 grams Fresh okara
  3. Make ready 100 grams Whole wheat (or cake flour)
  4. Prepare 2 tbsp Soft light brown sugar (or white sugar or brown sugar)
Steps to make Easy Okara Banana Cookies:
  1. Put the banana into a bowl, and mash well with a large fork. Preheat the oven to 180℃.
  2. Add the soft brown sugar and mix briefly. Add the fresh okara and whole wheat and continue mixing. You can also use the same fork from Step 1 to mix!
  3. When the dough comes together, take approximately 1 tablespoon each and roll it up into a ball. Once all of the dough dough is rolled up, press between with two hands to flatten.
  4. Bake for 20-23 minutes at 180℃ preheated oven to finish.
  5. A banana and chocolate flavored variation I changed 100 g whole wheat to 85 g whole wheat + 15 g cocoa powder.
  6. I made this one with 90 g whole wheat + 10 g dark cocoa powder. For the shape, I rolled it into a ball and flattened it with a fork.

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