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Easiest Way to Prepare Perfect Aloo Tikki Chaat

 ·  ☕ 6 min read  ·  ✍️ Duane Ortiz

Aloo Tikki Chaat

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, aloo tikki chaat. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Aloo tikki, also known as Aloo ki tikkia or Aloo ki tikki, is a snack originating from the Indian subcontinent; in North Indian, Pakistani, and Bangladeshi preparation, it is made of boiled potatoes, peas, and various curry spices. This tongue tickling aloo tikki chaat recipe uses stuffed spicy tikki and other typical chaat ingredients like sev, chopped onions and assortment of chutneys to recreate the best Indian street food experience. Aloo Tikki chaat is a popular street food in North India and in the other parts of the country. Aloo tikki chana chaat is an ideal evening snack and tourists travelling around in India, especially Delhi.

Aloo Tikki Chaat is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Aloo Tikki Chaat is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have aloo tikki chaat using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Aloo Tikki Chaat:
  1. Prepare 4 medium sized boiled potatoes
  2. Get 2 tbsp finely chopped coriander leaves
  3. Prepare 1 tbsp finely chopped ginger green chillies
  4. Prepare 1/2 cup cooked green peas
  5. Get to taste Salt
  6. Take 2 tbsp arrowroot powder
  7. Get 2 tbsp oil or ghee for roasting the tikkis
  8. Get For making chaat
  9. Make ready 1 cup well blended curd with salt and sugar
  10. Get 1 tsp red chilli powder
  11. Get 1 tsp jeera(cumin) powder
  12. Prepare 1 finely chopped onion
  13. Prepare 2 tbsp finely chopped coriander
  14. Take 2 tbsp tamarind chutney
  15. Take 2 tbsp namkeen sev

Crispy Aloo Tikki is a popular street food chaat that can be made in a variety of ways. Any way you prepare these tikkis, they are sure to turn out great! They taste especially delicious with cilantro. Aloo tikki chaat is popular street food of India consisting of fried potato patties served hot with yellow peas masala (curry), varieties of chutney's and accompaniments.

Steps to make Aloo Tikki Chaat:
  1. In a big vessel take boiled and peeled potatoes, mash them, add salt, ginger green chillies, coriander and arrowroot powder
  2. Add some cooked green peas and mix them well and make tikkis, roast the tikkis in a pan with ghee or oil, until becomes light brown from both the sides
  3. Now for assembling and making chaat, place a tikki in a serving bowl, pour some curd on top, sprinkle red chilli and jeera powder on top, garnish with chopped onion, tamarind chutney, coriander and namkeen sev. You can have the tikki without curd also, just with chutney

They taste especially delicious with cilantro. Aloo tikki chaat is popular street food of India consisting of fried potato patties served hot with yellow peas masala (curry), varieties of chutney's and accompaniments. Aloo tikki chole recipe - This is North Indian chaat recipe. shallow fried potato patties topped with spicy chickpea gravy, green chutney, sweet chutney, yogurt and sev. Indian chaat recipes are tongue tickling. Aloo tikki is one of the most popular chaat items in India, it's like there can't be a chaat stall without aloo tikki on the menu.

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